Australian Wines

The "Land Down Under" is the champion of varietal wines made with one single grapevariety (Chardonnay, Semillon, Cabernet Sauvignon, Shiraz). A warm climate and a permanent search to make an ideal combination grapevariety/appropriate soil-type have resulted in a high quality wineproduction with nice typical touches. Hunter Valley is famous for Chardonnay. Margaret River for refreshing whites and classic, elegant Bordeaux-like reds. Victoria and Coonawarra are the ideal soils for top Cabernets and Shiraz. Port-wines and especially the dessertwines made with Muscat or Tokay grapes, released after fifteen or more years, are wonderful

Click on the map below to view our selection of wines from this country.